Brewlab Menu

 

Mon - Fri: Lunch 12pm-3pm, Dinner 5pm-8:30pm
Sat - Sun: All Day 12pm-8:30pm

Please advise your server of any dietary requirements or allergies while ordering

V=Vegetarian | VO=Vegetarian Option | VG=Vegan
GF=Gluten Free | GFO=Gluten Free Option
I=Imported | DF=Dairy Free

PREMIUM TASMANIAN SPARKLING
Glass $15
Bottle $80
BREWLAB'S HOUSE SPARKLING
Glass $10
Bottle $50
SCHILD MOSCATO - SA
Glass $12
Bottle $60
QUIET MUTINY ROSÉ - TAS
Glass $14
Bottle $70
DERWENT ESTATE PINOT GRIS - TAS
Glass $14
Bottle $70
BERRIGAN CHARDONNAY - SA
Glass $12
Bottle $60
FREYCINET WINEGLASS BAY SAUV BLANC - TAS
Glass $14
Bottle $70
INVERCARRON PINOT NOIR - TAS
Glass $14
Bottle $70
D'ARENBERG STUMP JUMP CAB SAUV - SA
Glass $12
Bottle $60
BERRIGAN SHIRAZ - SA
Glass $14
Bottle $70
TASTING PADDLES
$26
KNOCKED-OFF NEGRONI
$22
A classic, but with a sweeter twist - like knocking off work! Bitter-sweet Aperol, Tasmanian Whisky, Tassie Sweet Vermouth and candied orange.
LUTANA MARGARITA
$20
Smash together a refreshing lager and a classic margarita — the best of both worlds! Tequila, orange liqueur, fresh lemon juice, Brewlab lager, with a salt rim.
HARVEST COLLINS
$18
Mellow and sweet with a little bit of zing to it! Tassie gin, house-made raspberry and peach syrup, lemon juice, and lemonade.
STOUTINI
$18
A classic twist on an espresso martini with stout, Tasmanian vodka, Kahlua & shaved chocolate.
BRIGHT SANGRIA
$17
If a relaxed afternoon were a cocktail! House-made strawberry syrup, pineapple juice, wine blend, lemonade, orange, and mint.
FROSTY PINES
$20
Flavours of the Frosty Fruit icy pole, featuring Tasmanian Gin, pineapple, passionfruit with a sherbet rim. Sweet, fresh, and fruity.
ZERO ALC BEERS
new styles regularly
PRAH APPLE CIDER
$8.5
SPREYTON GINGER BEER
$9
FLORA KOMBUCHA
$9
APPLE / ORANGE / PINEAPPLE / CRANBERRY JUICE
$5
LEMONADE / COKE / COKE ZERO / RASPBERRY FIZZY / LLB / GINGER ALE / SODA / TONIC
$5
TEA / COFFEE / CHAI / HOT CHOCOLATE
From $4
SORBET OF THE DAY (GF VG)
$9
Two scoops, house-made & locally sourced fruit when possible. See board for flavour.
AFFOGATO (GF)
$10
Add Frangelico Or Kahlua $7
Straight Up coffee with vanilla bean ice cream.
CRUMBLE OF THE DAY (GF VG)
$12
Locally sourced fruit whenever possible, spiced seed crumble, with vegan vanilla ice cream. See board for flavour.
CLASSIC FUDGE BROWNIE
$14
House-made chocolate brownie, raspberry compote, chantilly cream with a maraschino cherry on top.
All in a char-grilled potato bun. GF focaccia or lettuce cup on request.
BURGER ADD-ONS! MAKE IT YOURS. Jalapenos / House Kimchi / Grilled Pineapple / Bacon / Burger Cheese $4 | Beef Patty / Grilled Chicken / Crispy Chicken / Tofu $6
MINI MAC (GFO)
$19
Char-grilled beef patty, burger cheese, Brewlab burger sauce, cos lettuce and house dill pickles.
CRISPY BIRD
$21
Panko-fried chicken breast with char-grilled pineapple, burger cheese, slaw, pickles and burger sauce.
BHAJI SMUGGLER (VG GFO)
$18
Crispy fried spiced onion bhaji patty, Brewlab curry sauce, pickled red onion, and slaw.
AZTEC CHICKEN (GFO)
$20
Marinated and char-grilled chicken breast, corn salsa, cos lettuce, guacamole, pickled red onion, garlic aioli.
K-POP (VG GFO)
$19
Char-grilled and Brewlab bay seasoned tofu, Korean BBQ sauce, house kimchi, fried shallots, Brewlab vegan aioli.
BRISKET (GFO)
$26
200g of slow cooked, southern spiced Tasmanian brisket, house dill pickles, Brewlab BBQ sauce, and slaw.
SUPER DELUXE (GFO)
$25
Two 150g char-grilled beef patties, double burger cheese, house pickles, Brewlab Tasmanian mustard, onion jam.
Steamed, crushed and char-grilled potatoes.
CORNFIELD (VG GF)
$14
Corn salsa, Brewlab vegan aioli, and cracked pepper.
FARMHAND
$14
Pale ale cheese sauce, bacon bits, and spring onion.
SUNDAY ROAST (DF)
$14
Roast chicken, peppered brisket gravy, and green onion.
Tossed in our Brewlab Bay Seasoning.

$3 to Add Sauce (Tomato - Tasmanian Mustard - Garlic Aioli - Vegan Aioli - Burger Sauce - Brisket Gravy - Cheese Sauce - House BBQ - Korean BBQ - Curry Sauce)

CHIPPIES
$8
Tossed in our Brewlab Bay Seasoning
Spice up your table
$8
Go nuts with a range of Brewlab's signature hot sauces, as well as house-brewed malt vinegar spritz, and Brewlab bay seasoning.
BEER BREAD AND BUTTER (VG)
$8
Add Grilled Chicken Or Pulled Brisket $6
House made beer bread, Brewlab vegan bay butter, and a stack of house dill pickles.
MARKET SALAD
Add Grilled Chicken, Pulled Brisket Or Tofu $6
Please ask us about our ever changing special.
BREWLAB SIGNATURE WINGS (GF)
$10
Add Your Choice Of Sauce / House Kimchi $3
Bay seasoned and crispy fried, served with a stack of house pickles and spring onion.
POPCORN CAULIFLOWER (GF VG)
$7
Add Any Sauce $3
Cauliflower florets in a crispy shell, served with a stack of house pickles and spring onion.
NACHOS (GF V)
$15
Add Pulled Brisket Or Roast Chicken $6
Corn chips, Mexican spiced bean mix, cheese sauce, nacho salsa, guacamole, and sour cream.
POPCORN CHICKEN (DF GF)
$9
Add Any Sauce $3
Perfectly seasoned crispy little bites of chicken breast, served with a stack of house pickles.